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冷凍食品

冷凍食品 

冷凍炸豬排(里肌)
  • 肉質柔軟多汁，麵衣黏著力強，炸後不掉落，酥脆可口。
  • 使用方法：
    無須解凍，直接以175℃油溫，油炸5~6分鐘，至豬排浮起呈金黃色。
  • 規格：120g/片，50片/箱
  • 賞味期限：24個月
Fried Pork Chops(Tenderloin)
  • Features : Tender and Juicy Texture, with a Firmly Adhering Coating That Stays Intact After Frying—Crispy and Delicious.
  • Instructions for Use : No need to defrost. Fry directly at 175°C for 5–6 minutes, until the pork cutlet floats and turns golden brown.
  • Specifications：120g/piece, 50 pieces/carton
  • Shelf Life：24 months
冷凍漢堡排
  • 使用洋蔥與嚴選豬絞肉，肉質柔軟多汁，金黃酥脆
  • 使用方法：
    無須解凍，直接以175℃油溫，油炸8分鐘，至漢堡排浮起呈金黃色。
  • 規格：100g/片，60片/箱
  • 保存期限：24個月
Hamburg Steak
  • Features : Made with Onion and Carefully Selected Ground Pork for a Tender, Juicy Texture and Golden Crispiness.
  • Instructions for Use：No need to defrost. Fry directly at 175°C for 8 minutes, until the hamburger steak floats and turns golden brown.
  • Specifications:100g/piece, 60 pieces/carton
  • Shelf Life: 24 months
冷凍炸蝦
  • 大塊蝦肉，肉嫩多汁、口感酥脆。
  • 使用方法：無須解凍，直接以175~180℃油溫，油炸4分鐘左右。
  • 規格：37g/尾，10尾/盒、12盒/箱
  • 保存期限：18個月
Fried shrimp
  • Features : Large Chunks of Shrimp with a Tender, Juicy Texture and Crispy Bite.
  • Instructions for Use: No need to defrost. Fry directly at 175–180°C  for about 4 minutes.
  • Specifications:37g/piece, 10 pieces/box, 12 boxes/carton
  • Shelf Life: 18 months
冷凍炸白身魚
  • 魚肉大塊滿足，肉嫩多汁，口感酥脆。
  • 使用方法：預熱油溫175℃~180℃，油炸4~5分鐘至產品約呈金黃色後撈出瀝乾多餘的油後即可。
  • 規格：50g/尾，80尾/箱
  • 保存期限：12個月
Horse mackerel
  • Features: Generous Chunks of Fish – Tender, Juicy, and Crispy to the Bite.
  • Instructions for Use: Preheat oil to 175–180°C. Fry for 4–5 minutes until the product turns golden brown. Remove and drain excess oil before serving.
  • Specifications:50g/piece, 80 pieces/carton
  • Shelf Life: 12 months
冷凍炸白身魚
  • 魚肉扎實，肉嫩多汁，口感酥脆。
  • 使用方法：預熱油溫175℃~180℃，油炸4~5分鐘至產品約呈金黃色後撈出瀝乾多餘的油後即可。
  • 規格：60g/尾，100尾/箱
  • 保存期限：18個月
Deep-Fried White Fish 
  • Features : Firm and Juicy White Fish with a Crispy Texture.
  • Instructions for Use: Preheat oil to 175–180°C.Deep-fry for 4–5 minutes until the product turns golden brown.Remove and drain excess oil before serving.
  • Specifications: 60g/piece, 100 pieces/carton
  • Shelf Life: 18 months
冷凍蔬菜可樂餅
  • 產自日本北海道的男爵馬鈴薯，口感鬆軟綿密，表皮酥脆的美味可樂餅。
  • 使用方法：無須解凍，直接以170~180℃油溫，油炸4分鐘左右。
  • 規格：55g/個，100個/箱
  • 保存期限：24個月
Vegetable Croquette
  • Features : Made from Baron Potatoes Grown in Hokkaido, Japan, This Delicious Croquette Features a Soft, Fluffy Texture with a Crispy Outer Layer.
  • Instructions for Use: No need to defrost. Deep-fry at 170–180°C (338–356°F) for about 4 minutes.
  • Specifications: 55g/piece, 100 pieces/carton
  • Shelf Life: 24 months
咖哩可樂餅
  • 濃郁咖哩風味，口感鬆軟，搭配綜合蔬菜，黃金外衣酥脆好滋味 。
  • 使用方法：無須解凍，直接以170~180℃油溫，油炸4分鐘左右。
  • 規格：70g/個，10個/袋，8袋/箱
  • 保存期限：24個月
Curry Croquette
  • Features : Rich Curry Flavor with a Soft Texture, Combined with Mixed Vegetables and a Crispy Golden Coating for a Delicious Taste.
  • Instructions for Use: No need to defrost. Deep-fry at 170–180°C for about 4 minutes.
  • Specifications:70g/piece, 10 pieces/bag, 8 bags/carton
  • Shelf Life: 24 months
冷凍日式炒麵
  • 操作簡單，只需加熱即可上桌，搭配日本Otafuku御多福醬料，突顯濃郁風味。冷凍保存設計，縮短流程，免除繁瑣工序，大幅提升出餐效率。無論廣島燒、炒麵或炒麵麵包，都能靈活運用，輕鬆呈現地道日式風味。
  • 建議烹調：滾水煮40-60秒。
  • 規格：1kg × 16袋(紙箱)
  • 保存期限：12個月
Frozen Japanese Stir-Fried Noodles
  • Features : Easy to Use — Simply Heat and Serve. Paired with Japan’s Otafuku Sauce to Highlight a Rich Flavor.Designed for frozen storage to streamline your workflow, eliminating complicated steps and greatly improving serving efficiency. Versatile for Hiroshima-style okonomiyaki, yakisoba, or yakisoba bread, allowing you to effortlessly deliver authentic Japanese taste.
  • Recommended Cooking Method: Boil in boiling water for 40–60 seconds.
  • Specifications:1kg × 16 bags (carton)
  • Shelf Life: 12 months
冷凍烏龍麵
  • 麵條Q彈滑順，完美展現經典日式口感。操作簡便，只需加熱，即可呈現最佳狀態，輕鬆應對高峰時段。適合湯麵、拌麵或炒麵，無論餐廳或個人廚房皆能靈活運用。
  • 建議烹調：滾水煮40-60秒。
  • 規格：20g × 24入
  • 賞味期限：12個月
Frozen Udon Noodles
  • Features : Chewy and Smooth Noodles, Perfectly Capturing the Classic Japanese Texture. Easy to prepare—just heat and serve for optimal quality, ideal for handling busy service times. Perfect for soup, cold, or stir-fried noodles, versatile enough for both restaurants and home kitchens.
  • Recommended Cooking: Boil in boiling water for 40–60 seconds.
  • Specifications: 20g × 24 servings
  • Shelf Life: 12 months
冷凍蕎麥麵
  • 口感滑順彈性佳。冷凍保存，操作便利，只需加熱即可享用，節省時間，輕鬆出餐。適合搭配湯麵，拌麵等料理，輕鬆呈現經典日式風味。
  • 建議烹調：滾水煮40-60秒。
  • 規格：200g × 24入
  • 賞味期限：12個月
Frozen Soba Noodles
  • Features : Smooth and Chewy Texture with Excellent Elasticity.Frozen for convenience—simply heat and serve. Saves time and ensures quick plating, perfect for busy kitchens. Ideal for soup noodles, cold noodles, and other Japanese-style dishes.
  • Recommended Cooking: Boil in boiling water for 40–60 seconds.
  • Specifications: 200g × 24 servings
  • Shelf Life: 12 months
冷凍日式拉麵
  • 麵條彈牙爽滑，細緻彈韌，呈現正宗拉麵風味。冷凍保存，操作簡便，解凍加熱即可上桌，大幅提升廚房效率。適用豚骨湯、味噌湯、醬油湯等湯底，搭配叉燒、溏心蛋、海苔等配料，輕鬆呈現豐富層次。
  • 建議烹調：滾水煮40-60秒。
  • 規格：200g × 24入
  • 賞味期限：12個月
Frozen Japanese Ramen Noodles
  • Features : Firm, Smooth, and Springy Noodles with a Refined Texture – Delivering Authentic Ramen Flavor.
    Frozen for easy storage and quick preparation — simply thaw, heat, and serve. Greatly improves kitchen efficiency. Pairs perfectly with tonkotsu, miso, or shoyu broth, and is ideal when topped with chashu pork, soft-boiled eggs, nori, and more to create rich, layered dishes.
  • Recommended Cooking: Boil in boiling water for 40–60 seconds.
  • Specifications: 200g × 24 servings
  • Shelf Life: 12 months
紅豆萩餅/黃豆粉萩餅
  • 北海道產大納言紅豆與糯米，打造高品質美味。紅豆餡採獨特工法煮製，保留濃郁香氣，甜度適中，清爽不膩。米飯細心處理，粒粒飽滿，呈現細膩口感，完美展現北海道原料的天然風味。
  • 產品特色：
    嚴選北海道原料
    獨特工法紅豆餡
    減少甜度口感清爽
    細膩米飯口感
  • 規格：90g × 15個 × 4托盤/箱
  • 保存方法：請於冷凍中保存(-18℃以下)
  • 保存期限：製造日起365天，冷凍(-18℃以下)保存
Ohagi(Sweet Rice Ball with Red Bean Paste/Kinako)
  • Crafted with Premium Hokkaido Dainagon Red Beans and Glutinous Rice for Exceptional Flavor and Quality.The red bean filling is prepared using a unique cooking method to preserve its rich aroma while maintaining a balanced sweetness that is light and not overpowering. The rice is carefully cooked to deliver a tender texture with full, plump grains — highlighting the natural goodness of Hokkaido-grown ingredients.
  • Product Features:
      Premium ingredients from Hokkaido
      Uniquely prepared red bean filling
      Light sweetness for a refreshing taste
      Delicately textured glutinous rice
  • Specifications: 90g × 15 pieces × 4 trays/carton
  • Storage Instructions: Keep frozen at -18°C or below.
  • Shelf Life: 365 days from production date (when stored frozen at -18°C or below)
馬鈴薯起司可樂餅
  • 嚴選細膩馬鈴薯與濃郁起司內餡，外層酥脆金黃，內餡的起司馬鈴薯濃郁Q彈且綿密香濃的可樂餅。
  • 使用方法：無須解凍，直接以170-180℃油溫，油炸4分鐘左右。
  • 規格：40g × 120入
  • 賞味期限：12個月
Potato Cheese Croquettes
  • Features : A Rich and Creamy Croquette Made with Finely Selected Potatoes and a Flavorful Cheese Filling.Golden and crispy on the outside, with a cheesy mashed potato center that’s soft, stretchy, and full of flavor.
  • Instructions for Use:
    No need to defrost. Deep-fry at 170–180°C for about 4 minutes.
  • Specifications: 40g × 120 pieces
  • Shelf Life: 12 months
串團子
  • Q彈有勁的團子口感，搭配香甜醬油醬、紅豆餡或黃豆粉，完美還原純正日式滋味。冷凍保存，操作簡便，解凍或加熱即可輕鬆享用。
  • 規格：1.2kg × 10盒
  • 賞味期限：6個月
Dango
  • Features : Chewy and Satisfying Dango with Authentic Japanese Flavor. Enjoy the classic mochi-like texture, perfect when paired with sweet soy glaze, red bean paste, or kinako (roasted soybean flour). Frozen for convenience—simply thaw or heat for a quick and delicious treat.
  • Specifications: 1.2kg × 10 boxes
  • Shelf Life: 6 months
蕨餅
  • 口感Q彈滑嫩，帶來細膩的日式甜點享受。搭配香甜黑糖蜜與香濃黃豆粉，層次豐富，風味獨特。冷凍保存，操作簡單，解凍即可食用。
  • 規格：1.2kg × 10盒
  • 賞味期限：6個月
Warabi Mochi
  • Features : Delightfully Chewy and Silky Texture for an Elegant Japanese Dessert Experience.
    Paired with rich brown sugar syrup and aromatic roasted soybean flour (kinako), offering a unique flavor with layered depth. Frozen for convenience — simply thaw and enjoy.
  • Specifications: 1.2kg × 10 boxes
  • Shelf Life: 6 months
     


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